A
partnership
with
agriculture
By
JILL
AHO
H&N
Staff
Writer
November
20,
2008
Q:
In what
ways do
you work
directly
with
area
farmers?
Ron
Cole: In
the
refuge
crop-share
program,
farmers
grow
cereal
grains
such as
barley
and
wheat,
harvesting
two-thirds
for
themselves
and
leaving
one-third
of the
crop
standing
for
wildlife.
This
helps
the
refuge
provide
thousands
of acres
of food
for the
millions
of
waterfowl
that
pass
through
the
Basin
each
year.
New
habitat
for
wildlife,
new
opportunities
for the
recreating
public,
the
associated
benefits
to
agribusiness
and
tourism
are
being
created
by
private
landowners
who
continue
to
provide
diverse,
high
quality
agricultural
products.
Q:
How do
you see
agriculture
affecting
the
refuges?
What are
the
benefits
and
possible
detractions?
Historically,
agriculture
has been
perceived
as both
an asset
and a
liability
to
wildlife
populations.
The
wetlands
of the
Klamath
Basin
were
drained
to help
feed a
nation,
but many
wild
species
were
displaced
and
denied
as a
result.
Today,
water is
our most
critical
natural
resource
in the
Basin.
There is
not
enough
water to
go
around.
The
refuges
are last
in
priority
to
receive
water,
behind
agriculture,
tribal
needs
and the
needs of
endangered
fish.
With all
that
said, I
see
agriculture
as an
important
partner
to help
the
refuges
reach
our
wildlife
goals
and
habitat
objectives.
Q:
How
would
you
describe
your
relationship
with
area
farmers?
I
think it
is good
and
getting
better.
Farmers,
ranchers,
and
refuges
have
more in
common
than we
often
were
able to
admit.
We all
manage
land in
order to
produce
something
and that
means we
share
many of
the same
challenges
to being
successful.
A
challenge
we share
is
demand
for our
products
has
increased,
but the
space
and
resources
needed
to
produce
our
products
is
getting
smaller.
Q:
Why do
you
think it
is
important
to have
good
relationships
with
area
landowners?
A
key to
improving
the
health
of
landscapes
rests on
the
broad
shoulders
of
private
landowners
who
own and
manage
some of
the most
productive
lands
across
America.
We need
to
understand
their
concerns,
their
needs,
their
bottom
lines,
and
respect
them.
Q:
What
difference
do you
think
the
cooperation
with
farmers
has
made?
By
cooperating
with
farmers
and
ranchers,
wildlife
in the
Basin
has more
than
7,000
acres of
new
wetlands
to
thrive
in, and
diversity
is
increasing.
The
partnerships
have
surely
benefited
fish,
wildlife
and
rural
farm
families.
Other
wetland
basins
are
looking
at our
cooperation
and
developing
their
own
version
of
Walking
Wetlands.
That’s
exciting.
Q:
What are
your
hopes
for the
future?
Someday,
I hope
to fly
over the
Basin
and see
small
wetlands,
like
sparkling
jewels
alongside
fertile
productive
farmlands,
together
contributing
to a
vibrant,
diverse
Basin
economy.
I hope
we can
serve as
an
example
of how
working
together,
neighbor-to-neighbor,
we can
create
something
much
better
than
when we
go it
alone.
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