Onion herbicide methods may change



By TY BEAVER
H&N Staff Writer
 
  August 10, 2006

    Onion growers in the Tulelake Basin may see changes in applications for herbicides in the future. 

    A study in its early stages at the Intermountain Research and Extension Center is re-examining application methods for post emergence herbicides with the crop. Center staff are encouraged by this year’s results, but emphasize the need for years of research ahead. 

    “It’s just difficult,” director Harry Carlson said. 

    Onions are a slow-growing crop and a particularly poor competitor as a result, Carlson said. Weeds grow and develop much faster than the crop can, cutting it off from water and other resources. 

    Herbicides were developed to help seedlings compete, but the risk of damaging the crop by applying it too early has made application subjective. Balancing the need for weed control and crop damage is the goal of the study, Carlson said. 

    A reduced application of the herbicide earlier in the growing cycle is the center’s main approach. Several varieties of herbicide were used in various combinations. 

    Most applications were fairly successful at controlling weeds, but it was a combination of three herbicides applied after the appearance of the first onion flag leaves that was the most successful. The application controlled weeds as well as weekly weeding would and with limited crop damage. 

    Carlson said it’s too early to be sure that this year’s results will hold true for the rest of the study. Environmental factors such as temperature and drought stress could alter the treatment’s effectiveness.
 
 
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