
Year
of Potato celebrated here
Production
in Basin has dropped in last 20 years
ABOVE:
Teresa Wilma, right, sorts through red potatoes Wednesday at Wong
Potatoes.
BELOW:
Red potatoes fall into a box after being sorted.
By
DD BIXBY
H&N
Staff Writer
January 17, 2007
The
United Nations named 2008 International Year of Potato to bring
awareness to the world’s No. 4 food crop and shed light on the
importance of agriculture as world population rises and brings other
global concerns to the forefront.
In
the
Klamath
Basin
, every year is year of the
potato.
Oregon
is typically between the
fourth and sixth biggest potato producer in
U.S.
and the
Klamath
Basin
is the second largest
producing region for the state of
Oregon
after the
Columbia
Basin
, said Brian Charlton,
extension agent at the Klamath Basin Research and
Extension
Center
.
Twenty
years ago, there were about 30,000 Basin acres in potato production, but
the harsh reality of economics shaved that number down to between 12,000
and 16,000, according to Charlton and third-generation farmer Dan Chen.
The
number of farmers also has dropped from about 250 to fewer than 100,
Chen said. Charlton put the number of potato growers at about 35 to 50.
Of
the acreage in production now, Charlton said that 1,000 acres were
producing seed potatoes, 5,000 were producing for the chipping market
(of which 95 percent of the chip potatoes go to Frito- Lay) and about
6,000 were fresh market potatoes like russet types, yellows, reds and
specialty types.
Stabilizing
the market
Potatoes are a $20 million a year industry in the Basin, Charlton said.
Potatoes are a high risk crop though, Chen and Charlton said.
Chen said per acre, about $2,500 goes into growing potatoes. The market
price returns per acre are between $2,800 and $3,000, but that’s never
a guarantee.
And it’s only been the last several years that Basin
producers have broken even or sometimes made a profit year-to-year, Chen
said.
In 2004,
Klamath
Basin
potato producers joined a
national co-op as a way to stabilize their market.
The United Potato Growers of Klamath, in step with the
national organization, plan production to meet consumer demand.
“So we’re trying to figure out how much the
country needs and then match that in supply,” Chen said.
Nearly 70 percent of Basin growers are involved in the
cooperative, Chen said, and they’re seeing improvements. Even some
nonmembers are reducing their production acreage.
Since 2004, that reduction has scaled production acres
down 15 percent in the Basin.
Progress and
pests
Chen said Wednesday the Klamath water settlement could
be a good thing for potato growers.
“We’re giving up things, but we’re getting
things, too,” he said.
One of the big gets, he said, was water security.
“We need stability in what we’re doing,” he
said. “If we’re going to put $2,500 an acre into the ground we need
to be assured that we’re going to have water to start and finish the
crop.”
An exciting venture for Basin producers is a potato
developed in the Basin, the Klamath Pearl, which is catching on with the
organic market. The Klamath Pearl has been in production for six years.
“We’re selling these in Trader Joe’s,” Chen
said. “The product is going nationwide (this year).”
Pests are a worry for potato growers, and can keep the
Klamath farmers on their toes. But the elevation of the Basin keeps the
actual threat pretty low, Chen said.
Charlton has summer trapping programs for nematode and
tuber worms, but he said he hasn’t caught anything in two years.
Another problem Charlton sees is a recent quarantine
on seed potatoes coming from
Alberta
,
Canada
, after a golden cyst was
found.
“That’s going to have a pretty big impact on the
whole of
Oregon
,” he said. “
Oregon
seed growers buy a lot of
seed crop from
Alberta
.”
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