From field to fuel



OSU, Klamath station testing crops to meet energy needs

By TY BEAVER
H&N Staff Writer
 
July 6, 2006

Rich Roseberg examines a new variety of canola as it finishes the flowering stage.


    Rubber and canola may soon be staple crops in the Klamath Basin.
As the farmer’s share of food crop dollars plummets and resources for energy become scarce, researchers at Oregon State University and the Klamath Experiment Station have begun testing and selecting crops to serve growing energy needs. 

    Daryl Ehrensing, senior faculty research assistant, and Don Wysocki, associate professor of soil science, made presentations at Klamath Experiment Station’s Field Day last week on the potential of ethanol and biodiesel production from canola oil and other crops in the Basin. 

    Ethanol and biodiesel have made headlines as solutions to an increasing oil demand in light of fewer resources. Produced from crops, the biofuel could help satisfy the world’s growing need for energy. 

    The benefit to the Basin lies more than in producing fuel, Ehrensing said. Other products, from car interiors to lubricants, also can be produced. The process separates the oil from the rest of the seed, providing good meal for livestock. “Waste” products, or biomass, also can be used in the production of ethanol. 

    “There’s no such thing as a waste product,” he said. “We just need to learn how to use it.” 

    While there is promise in biodiesel for Basin farmers, Wysocki said he wanted to dispel the rumor that biodiesel would replace petroleum completely. To produce enough fuel for the state of Oregon alone would require six million acres of canola, he said. 

    But the market is growing. 

    About 25 million gallons of biodiesel were produced in 2004. By 2006, that number was up to 200 million gallons. Thirty-five biodiesel plants are in operation nationwide with 50 more in development. 

    The production of biodiesel can take place entirely within the region, keeping the money with local residents. 

    “We can never satisfy the total need for fuel, but we should still produce it here to keep the money here,” Wysocki said. 

    A canola variety trial is in progress at the experiment station to see what varieties produce the most seeds and oil. The crop had never been experimented with at the station before, said Richard Roseberg, associate professor and agronomist. 

    Klamath Falls resident and farmer Lynn Long encouraged the experiment station to begin the trial. With the energy crisis and the poor market for potatoes and barley, it was something that needed to be looked into, Long said. 

    “The Klamath Basin could really use a new cash crop,” he said.



H&N photos by Andrew Mariman Rich Roseberg, Klamath Experiment Station associate professor, walks through an experimental field of canola.


 
 
 

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