By Julie Kay Smithson, property rights
researcher, London, Ohio
propertyrights@earthlink.net
http://www.propertyrightsresearch.org
Today’s ranchers raise beef that is leaner,
grown with an eye toward both responsible grazing techniques
and health-conscious consumers. Unlike America’s east, where
private property is in the majority of land ownership, the
federal government owns vast areas in the American west.
Ranchers own grazing permits on federal lands. Modern
ranching has become complex. Ranching practices must be
leaner and greener in order to be environmentally
responsible and profitable.
The West and its federal, or “public,” lands,
is no exception.
Under the Taylor Grazing Act, the first
grazing district to be established was Wyoming Grazing
District Number 1 on March 23, 1935. Secretary of the
Interior Harold Ickes created a Division of Grazing within
the Department to administer the grazing districts; this
division later became the U.S. Grazing Service and was
headquartered in Salt Lake City. [1]
The Continental Congress, through the "Land
Ordinance of 1785," adopted a “Rectangular Survey System” on
May 20, 1785, which defines the public lands by Township,
Range and Section, modified by the Act of May 18, 1796, and
other subsequent Acts into the recognizable cadastral survey
system of today. Originally established by Congress in 1812
under the Treasury Department as the “General Land Office.”
The GLO, among other things, was responsible for the surveys
of the public lands. Successor to the GLO emerged when the
consolidation of the GLO and the Grazing Service occurred on
July 16, 1946, creating the Bureau of Land Management (BLM).
[2]
In today’s world, being savvy about
definitions and laws is vital to running a business. It is
also of paramount importance to those whose custom and
culture, work and lifestyles, carry the indelible stamp of
resource providing: America’s farmers, commercial fishermen,
miners, ranchers, and timber growers and harvesters. The
saying, “If it can’t be grown, it must be mined,” is true.
Food and fiber grown in America is necessary for the health
of our nation. Responsible resource utilization encompasses
not only the ability to extract or harvest resources, but
also the keen, ever-learning manner in which those resources
are brought from source to consumer.
Twenty-first century resource providers never
leave the classroom – they are constantly in pursuit of new
and better ways to both protect the natural environment and
provide products that are skillfully grown/raised to be
healthful. The old days of just “being” a rancher, farmer,
logger, miner, or fisherman, are, as they say, “history.”
Today’s history is being written by those dedicated to
making a positive contribution to the earth and its people.
Such dedication requires a willingness to learn that goes
far beyond the confines of learning institutions, one that
also respects the science that is ever evolving from those
places.
Today’s holders of grazing permits in the
West must keep in mind that new ways of grazing mean
everything from riparian restoration to making sure
livestock don’t tarry too long at any one watering or
grazing location.
Grazing allotments carry specific
restrictions, including the number of AUMs (Animal Unit
Months) that may be on each grazing allotment. One AUM means
the amount of forage needed to sustain one cow, five sheep,
or five goats for a month. A full AUMs fee is charged for
each month of grazing by adult animals if the grazing animal
(1) is weaned, (2) is 6 months old or older when entering
public land, or (3) will become 12 months old during the
period of use. For fee purposes, an AUM is the amount of
forage used by five weaned or adult sheep or goats or one
cow, bull, steer, heifer, horse, or mule. The term AUM is
commonly used in three ways: (1) stocking rate as in X acres
per AUM, (b) forage allocation as in X AUMs in allotment A,
and (3) utilization as in X AUMs consumed from Unit B. [3]
Livestock grazing requires that land be
rested. Rest means the absence of grazing by livestock to
benefit plants for regrowth between grazing periods, for
critical periods of plant growth and development, or for
critical periods of plant establishment. [4]
Today’s ranchers win awards for their
stewardship that prove their actions. These men and women
also place a high value on wildlife and wildfowl, for
protecting habitat means everyone wins. Ranch hands know
when to steer clear of areas known to be in use by nesting
birds or denning wildlife. They steward these places and
keep a close eye on things that they know to report to the
ranch boss/headquarters.
"The good thing about it is that good cattle
country is also good sage-grouse country,” stated John
Dahlke, founder, Wyoming Wildlife Consultants, LLC,
Pinedale, Wyoming.
The multiple use of federal land is
synonymous with the ability to access that land. The land,
and its plant and animal life, is made more delicate by the
sparseness of precipitation. Annual rainfall that would fall
in just one season, “back East,” is all there is for the
entire year. In times of drought, there may be many months
in a row when negligible or no rain falls. Maintaining and
caring for land, water, livestock, and wildlife, becomes
more of a science than a job at those times – but it also
requires ranchers to keep an eye on the horizon, never
taking one drop of moisture for granted and making sure that
their animals don’t overstay their welcome in any one
location.
Range management has become a well-attended
college course, a science in its own right. Ranches and
farms now earn many of the awards once handed only to
self-proclaimed environmental organizations. The “great
wrinkled ranges” of the West may still look the same from
the air, as they have come to be called “flyover country” –
but they have come to be tended by far more knowledgeable
hands and minds.
The U.S. Department of the Interior’s Bureau
of Land Management manages livestock grazing on about 160
million acres, having stewardship responsibilities for
nearly two thirds of all public rangelands. [5]
The Bureau of Land Management does not make
an annual national “count” of the livestock that graze on
BLM-managed lands, because the actual number of livestock
grazing on public lands on any single day varies throughout
the year and livestock are often moved from one grazing
allotment to another. So an aggregate head count would
provide very little information on overall livestock use.
Instead, the BLM compiles information on the number of AUMs
used each year, which takes into account both the number of
livestock and the amount of time they spend on public
lands. … Over time there has been a gradual decrease in the
amount of grazing use authorized by the BLM, and that trend
continues today. Authorized (as distinguished from actual)
grazing use on public lands has declined from about 22
million AUMs in 1941 to 12.5 million AUMs authorized in
2008. In most years, the actual use of forage is less than
the potential amount available for use because forage
amounts and demands depend on several factors, such as
drought, wildfire, and market conditions, as noted earlier
regarding annual public land grazing levels. In 2008, the
number of AUMs actually used on BLM-managed land was 8.6
million. [6]
Enter the “Western Watersheds Project.”
Against the responsible, award-winning grazing of livestock
in harmony with nature on federal lands by ranchers, the WWP
boasts: "WWP manages the 432-acre the Greenfire Preserve on
the East Fork of the Salmon River in Central Idaho. The
Preserve incorporates more than 1.25 miles of the East Fork,
which provides critical habitat for Chinook salmon,
steelhead and bull trout all listed under the Endangered
Species Act. The preserve also provides winter habitat for
150 elk, over 2,000 whitetail and mule deer, wolves and the
remnant White Cloud herd of Rocky Mountain bighorn sheep.
The Preserve also provides year-round habitat for a wild
horse band of sixteen horses. Since WWP began management of
the property, more than 50,000 acres of public-lands grazing
allotments associated with the Preserve have been closed to
livestock grazing. Peregrine falcons, bobcats, spotted bats
and wolf packs have replaced cattle. WWP's management
program for Greenfire includes an extensive restoration
project funded in part by the U.S. Environmental Protection
Agency." [7]
“Advocates for the West” filed a lawsuit,
Case No. 08-cv-435, against the U.S. Department of the
Interior and its agency, the Bureau of Land Management, on
behalf of the WWP. 08-cv-435 seeks to stop all public lands
grazing “…within the
habitat of the Great Basin core population of greater
sage-grouse in violation of the National Environmental
Policy Act (NEPA), the Federal Land Policy and Management
Act (FLPMA) and its implementing regulations, and the Clean
Water Act.” This allegation, in the form of sixty-nine pages
and numerous claims “for relief” by the WWP, “…covers a five
state region of southern Idaho, northern Nevada, southern
Oregon, eastern California, and western Utah.” The lawsuit
accuses the DOI and BLM of refusing to acknowledge “ … that
their grazing, vegetation treatment, energy development and
other management actions are, in fact, contributing to the
loss and fragmentation of greater sage-grouse populations
and habitat across the Great Basin.”
WWP makes
nebulous and non-factual allegations, like: “Livestock
grazing is also pervasive across the Great Basin. Domestic
livestock are exotic or alien species to this landscape, and
have exacted a terrible toll on the ecological health of the
Great Basin. Bred for the cooler and moister conditions of
northern Europe, domestic livestock are poorly adapted for
the hot dry summers and long cold winters of the Great
Basin. Livestock thus tend to congregate around water
sources and shady areas during hot periods, causing severe
damage to streams, springs, seeps, and wet meadows –
habitats that are critical for survival and reproduction of
many native wildlife species, including sage-grouse.”
The
following map shows the scope and intent of current
litigation by groups such as the WWP:
The map [8] suggests that sage-grouse habitat
is very limited, with connectivity through narrow bands
(green). The map is questionable, since sage-grouse range
is actually far more widespread. There is a difference
between “habitat” and “range.” Range refers to:
1. The geographic range is
the entire area where a species is known to occur or to have
occurred (historical range). The range of a species may be
continuous, or it may have unoccupied gaps between
populations (discontinuous distribution). 2. Some
populations, or the entire species, may have
different seasonal ranges. These may be overlapping, or they
may be widely separated with intervening areas that are, at
most, briefly occupied during passage on relatively narrow
migration routes. 3. Home range refers to the local area
that an individual or group uses for a long period of life.
[9] Habitat means the particular type of place where an
organism lives within a more extensive area or range. …
characterized by its biological components and/or physical
features. [10]
Livestock grazing can result in impacts on
public land resources, but well-managed grazing provides
numerous environmental benefits as well. For example, while
livestock grazing can lead to increases in some invasive
species, well-managed grazing can be used to manage
vegetation. Intensively managed "targeted" grazing can
control some invasive plant species or reduce the fuels that
contribute to severe wildfires. Besides providing such
traditional products as meat and fiber, well-managed
rangelands and other private ranch lands support healthy
watersheds, carbon sequestration, recreational
opportunities, and wildlife habitat. Livestock grazing on
public lands helps maintain the private ranches that, in
turn, preserve the open spaces that have helped write the
West's history and will continue to shape this region's
character in the years to come. [11]
[1]
http://www.blm.gov/wo/st/en/prog/grazing.1.html
[2]
http://www.blm.gov/nv/st/en/prog/more_programs/geographic_sciences.print.html
[3] BLM Rangeland Program Glossary
http://www.nv.blm.gov/range/Glossary.htm
[4] The National Range and Pasture Handbook
Glossary
ftp://ftp-fc.sc.egov.usda.gov/GLTI/technical/publications/nrph/nrph-glossery.pdf
[5] Hope on the Range, Final Script, January
16, 2009:
http://www.blm.gov/pgdata/etc/medialib/blm/wo/Planning_and_Renewable
_Resources/grazing.Par.88671.File.dat/Hope_on_the_Range_script.pdf
(4 pages; 132.81 KB)
[6]
http://www.blm.gov/wo/st/en/prog/grazing.1.html
[7]
http://www.westernwatersheds.org/wwpinfo/aboutwwp.html
[8]
http://westernwatersheds.org/species/sage-grouse/images/sg_rmp_scope.jpg
[9]
http://permanent.access.gpo.gov/websites/www.nmfs.noaa.gov/
habitat/habitatprotection/eis/Full%20Gulf%20EFH%20EIS%20703.PDF
December 15, 2004 (page 12 of 654 pages; 5.22 MB)
[10] Ibid. Page 10
[11]
http://www.blm.gov/wo/st/en/prog/grazing.1.html
~~~~~
Part Two will explore the reasons
litigation has become pervasive.
~~~~~
Article citation:
"First published in the August/September 2009 issue of
Progressive Rancher Magazine."