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Troubled
Waters: The
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Written
by H. Bruce Miller
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Bitts opens a large ice chest
and begins lifting out fresh-caught salmon, heaving the gleaming
silver fish one by one into the box. In a couple of minutes the
ice chest is empty. The box is winched back up to the dock, where
it’s weighed to determine how much money Bitts earned from a
13-hour day on the water. Dave
Bitts has been fishing out of Bitts says he
could have caught more salmon, but the fish are holding too far
offshore and he had to spend too much time getting out to them. “It was 10 hours a day of
running to fish for three hours,” he says. “That’s a long
run for day fishing. Normally you’d have a couple of tons of ice
and just work those fish all day. With a concentration of fish
like there was, guys like me would have a couple hundred.” It’s a little after 6 pm on
Tuesday, Sept. 11, and for Dave Bitts and the other fishermen who
call Eureka their home port, the fall 2007 Klamath River salmon
season is over. It lasted three days. Things could have been worse
– a lot worse. Last fall there was no commercial salmon season
at all. The problems of Dave Bitts and
other salmon fishermen in The
2002 salmon die-off in the Klamath was the worst in history. In September
2002, the worst die-off of adult salmon in the history of the West
occurred in the Fewer adult fish surviving to
spawn meant fewer young salmon going downriver to the ocean next
year, which meant fewer returning adults for Bitts and his fellow
fishermen to catch in the following years. The number of salmon
coming back in the fall of 2006 was so small that for the first
time in history the federal government virtually prohibited
commercial salmon fishing along 700 miles of the Compared to 2006, this year’s
salmon run was “better, but it’s still far from a normal
year,” said Glen Spain, Northwest director of the Pacific Coast
Federation of Fishermen’s Associations (PCFFA), which represents
about 3,000 commercial fishing families. “This was all predicted” in
the aftermath of the 2002 kill, he added. “That affects the
population three, four, five years into the future. 2005 was a
miserable year, 2006 was a disastrous year, and we’re finally
starting to come back a little bit.” The
Fishermen’s
organizations and conservation groups blame the 2002 kill on the
Klamath Reclamation Project, a giant irrigation system started by
the federal government way back in 1905 to supply water for
agriculture in the According to its critics, the
Bush administration made a politically motivated decision to let
the farmers in the Klamath Project have irrigation water instead
of following scientists’ recommendations to release the water
downriver and help the fish. A Washington Post story last June
reported that Vice President Dick Cheney – driven by a desire to
help Oregon Republican Sen. Gordon Smith’s re-election chances
– had leaned on federal bureaucrats to reverse their position
and give the farmers the water. Cheney got the National Academy
of Sciences to review an April 2001 ruling by the U.S. Fish and
Wildlife Service and the National Marine Fisheries Service and
declare there was “no substantial scientific foundation” for
their determination that holding back water for irrigation would
pose a threat to endangered Coho salmon and two threatened species
of sucker fish. The fishermen and
conservationists don’t deny other factors had a role, but they
say low water flows in the Klamath were what tipped the scales. The diseases that killed the
salmon in 2002 are endemic in the Klamath, said “The biggest part of the
problem was low flows that crowded fish into deeper pools of
cooler water, and they got stuck there for week after week after
week,” said Steve Pedery, conservation director for Oregon Wild,
formerly the Oregon Natural Resources Council. “If nothing else,
[releasing more water] would have raised the river higher so the
fish could have dispersed. There were thousands of salmon crowded
gill plate to gill plate. Literally half of the salmon run ended
up dying.” The 2004 final report on the
fish kill by the California Department of Fish and Game appears to
bear out Pedery’s argument. “River flow and the volume of
water in the fish kill area were atypically low” in September
2002, it said. “Combined with the above-average run of salmon,
these low flows and river volumes resulted in high fish densities.
… Presence of a high density of [fish] and warm temperatures
caused rapid amplification of [disease organisms], which resulted
in a fish kill of over 33,000 adult salmon and steelhead.” The report also stated that the
2002 kill “was unprecedented in that it was the first major
adult salmonid mortality event ever recorded in the If major changes aren’t made
in the way the river is managed, fishermen and conservationists
believe, it probably won’t be the last. After the 2002 kill, the PCFFA
and two conservation groups sued the National Marine Fisheries
Service and the federal Bureau of Reclamation, which administers
the Klamath Reclamation Project, and won a court order
guaranteeing a minimum level of flows for fish in the lower river.
That helps, “Because of our court action
in 2002 we have fairly high flows, so we’re squeaking by,” he
said. However, “It’s always a white-knuckle year in the
Klamath because this is a dry region.” Besides the recurring annual
danger of another massive kill of returning adult salmon,
fisherman say low water flows contribute to a chronic decline in
Klamath salmon populations by fostering disease among juvenile
fish. The same diseases that caused
the 2002 kill wipe out large numbers of salmon fry every year, And then, as if the salmon
didn’t have enough other problems, there are the dams. The Western utility giant
PacifiCorp, which operates under the name of Pacific Power in Removal of the dams “would be
a tremendous step to restore the health of the river,” The dams are up for relicensing
by the Federal Energy Regulatory Commission (FERC), and their fate
will be determined by negotiations in the ongoing Klamath River
Basin Federal Working Group talks. They provide no irrigation
water and relatively little power – less than 90 megawatts
combined. But the farmers in the In August the PCFFA, two Native
American tribes and several other plaintiffs filed suit in federal
court in Meanwhile, as talks and
lawsuits drag on, Dave Bitts and his fellow There’s no debate that,
whatever the causes, West Coast commercial salmon fishing is on a
steep downward slope. At one time the A walk around the Woodley
Island Marina, one of two in At the end of the day’s work
a group of fishermen gather in a restaurant at the marina and talk
about the past, present and future – if any – of their
industry. What’s really killing them,
they say, is the uncertainty. Federal management policy requires
that 35,000 salmon be left each fall to swim up the Klamath and
spawn. Of the surplus, the four Native American tribes with
fishing rights on the Klamath get half. Sport fishermen get 20%,
and commercial fishermen get the other 30%. From year to year, the
fishermen never know how many salmon they’ll be allowed to
catch. They have to buy their permits by the end of March and they
don’t find out until mid-April how long the salmon season will
be. “You have an idea because
they come out with estimates at the end of March,” Bitts says.
“They say it’s going to be from this bad to not that bad. Or
it’s all gonna be bad, but it’s three different shades of
bad.” Price instability is another
headache. Currently, fresh-caught salmon are getting $5 to $7 per
pound at the dock. At that price, Bitts says, “You don’t need
a whole lot of fish to keep going. You might not get ahead or put
anything away, but at least you can put fuel in the boat and pay
the rent.” But three or four years ago
when salmon were more abundant, the price dropped to $1.25 a
pound. Increasingly, Despite their own problems, the
fishermen are not unsympathetic to the position of “I was at a meeting with some
of the Klamath water users four or five months ago and it was
illuminating, because their issues are very much the same as our
issues,” says Dave Helliwell, another veteran fisherman.
“Their lives are very similar to ours.” Aaron Newman, the president of
the Humboldt Bay Fishermen’s Marketing Association, is a
comparative novice – he’s been fishing commercially for only
about 10 years, compared to 30 for Bitts and Helliwell. “You know, these potatoes
they put on our table – what’s the price of a bag of potatoes
nowadays?” he says. “They’re not making much money up
there.” “Some of them are doing okay
and a lot of them are starving,” says Bitts. “Does that sound
familiar at all?” What the fishermen say they
want is a sustainable fishery with an annual run of salmon
dependable enough and big enough to keep them in business. But
they’re not sure if that can ever happen, given the nature of
the Newman takes the position that
the basin just doesn’t have enough water to supply the needs of
both fish and farmers. “There ain’t no way to
compromise,” he says. “If you want a lot of fish you can’t
have the farms, especially with the manipulation of the dams.
You’ve got to have the available water when you need it. That
water – there’s just not enough of it to go around.” So does Newman believe
there’s any future for the fishing industry in He thinks about it for a few
seconds. “There is, but it’s gonna be based on finding a
niche,” he says. “It’s not gonna be anything like it was, or
like it is.” “If it gets much less than it
is,” Bitts adds dryly, “it’s not going to be at all.” Next Week: |
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Source:
http://www.tsweekly.com/index.php?option=com_content&task=view&id=1997&Itemid=75